Instant Grass Jelly Powder

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With our Retea grass jelly powder mix, making bubble tea and other Asian desserts has never been easier!

Also known as black jelly, Xian-Can, or Leung fan, grass jelly is a traditional herbal jelly that’s a popular desert in Southeast Asian countries.

Unlike other jelly/jellos, it’s not necessary to chill in the fridge for 2 hours. Our grass jelly takes a total of 10 min max to make (depending on how many serving sizes you make).


- 130g (~10 servings)

- Gluten & Caffeine Free! 

- May contain milk ingredients. Manufactured on equipment that processes products containing peanuts (peanut butter) and tree nuts (almonds). 

Instructions (1 serving): 

1. Add 1/2 cup (100mL) of hot water into a pot until simmering.
2. In a separate cup or bowl, add 1 tbsp of grass jelly powder in 1/4 cup (50mL) cold/room temperature water and stir well.
3. Slowly pour in the grass jelly mixture into the hot water and stir well with a whisk.
4. Turn down the heat and keep stirring until everything is dissolved and slightly thickened. This should take around 1 minute.
5. Pour out the mixture in a shallow dish and let it cool at room temperature. Jelly should start to solidify within 5-10 minutes depending on the dish/bowl.
6. Serve immediately or leave in the fridge to cool.


Sugar, Glucose, Corn Starch, Grass Powder, Baking Soda

Customer Reviews
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Canada Canada
I recommend this product
Really impressed!

Gotta say, really impressed w the grass jelly powder. Everyone I got them for has loved it! (even my mom who can be quite picky)

Canada Canada
I recommend this product
Quick & Delicious

Really impressed with this instant powder! Not only is it quick and easy (no fridge time required). You also decide how much to make at a time unlike the canned versions. Plus it tastes great!

Canada Canada
I recommend this product
So quick and easy!!

I was so surprised how fast and easy it is to make grass jelly at home! I like to add my brown sugar syrup to it and chill in the fridge :)