Instant Grass Jelly Powder

 Details:

- 130g (~10 servings)

- Gluten & Caffeine Free! 

- May contain milk ingredients. Manufactured on equipment that processes products containing peanuts (peanut butter) and tree nuts (almonds). 

Instructions (1 serving): 

1. Add 1/2 cup (100mL) of hot water into a pot until simmering.
2. In a separate cup or bowl, add 1 tbsp of grass jelly powder in 1/4 cup (50mL) cold/room temperature water and stir well.
3. Slowly pour in the grass jelly mixture into the hot water and stir well with a whisk.
4. Turn down the heat and keep stirring until everything is dissolved and slightly thickened. This should take around 1 minute.
5. Pour out the mixture in a shallow dish and let it cool at room temperature. Jelly should start to solidify within 5-10 minutes depending on the dish/bowl.
6. Serve immediately or leave in the fridge to cool.

Ingredients:

Sugar, Glucose, Corn Starch, Grass Powder, Baking Soda